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NEW BHAVNA MACHINE TOOLS
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Chana Pressing Machine

Name: Chana Pressing Machine
Brand: NEW BHAVNA MACHINE TOOLS
Price: 120000 INR
Availability: InStock

Price 120000 INR/ Number

Get a Price/Quote

MOQ : 1 Number

Chana Pressing Machine Specification

Noise Level
Low

Speed Mode
Single Speed

Power Source
Electric

Automation Grade
Semi-Automatic

Function Type
Pressing

Features
High pressing force, sturdy frame, easy operation, low maintenance

Feeding System
Manual Hopper

Frequency
50 Hz

Phase
Single/Three Phase

Machine Type
Pressing Machine

Operating Temperature
Ambient

Product Type
Pressing Machine

General Use
Chana pressing for snacks and food industry

Material
Mild Steel - MS

Type
Chana Pressing Machine

Capacity
200 kg/hr

Weight (kg)
350 kg

Product Shape
Rectangular with feeding and pressing chamber

Computerized
No

Automatic
Semi-Automatic

Control System
Mechanical lever and control switches

Installation Type
Floor Mounted

Voltage
220-240 V

Power
2 HP

Dimension (L*W*H)
1000 x 600 x 900 mm

Raw Material
Mild Steel

Feature
High Pressure, Robust Construction

Color
Blue

Chana Pressing Machine Trade Information

Minimum Order Quantity
1 Number

FOB Port
vadodara

Payment Terms
Cash Advance (CA), Cash in Advance (CID), Cheque

Sample Policy
Contact us for information regarding our sample policy

Main Export Market(s)
Asia, Australia, Central America, North America, South America, Eastern Europe, Western Europe, Middle East, Africa

Main Domestic Market
All India

About Chana Pressing Machine

Chana Pressing Machine

We have marked a distinct position in the market by manufacturing and exporting fine quality Chana Pressing Machine that is used in food processing industry for gramm pressing purpose to prepare its namkeen. This chana pressing machine is manufactured using supreme grade components and modern technology in adherence with defined international industry norms under the stern supervision of experts. Available in several technical specifications to meet the various application needs of our clients, this Chana Pressing Machine can be availed from us at an economical price range.

Features:

Rugged design
Impeccable performance
Negligible maintenance
Longer service life

Why Choose This Chana Pressing Machine?

Engineered for reliability, safety, and productivity, this chana pressing machine boasts a heavy-duty, powder-coated build ideal for demanding food processing environments. It delivers high pressing force while maintaining low noise levels, energy-efficient operation, and robust safety measures including overload protection. The semi-automatic design makes it easy for a single operator to manage production with minimal downtime. Its rectangular construction ensures optimal feeding and pressing capability, providing consistent, high-quality results every cycle.

How Does the Pressing Process Work?

Chana is manually fed through a hopper into the rectangular pressing chamber. Using mechanical levers and control switches, the operator activates the machine, with the ISI-certified electric motor and belt drive delivering up to 120 bar pressing pressure. The pressing action is steady and controlled, ensuring uniform output. Finished product is collected efficiently with minimal manual intervention, thanks to its semi-automatic operation and user-friendly design.

Maintenance and Operator Benefits

Engineered for minimal maintenance, this machine features easy-to-access components, manual lubrication points, and robust construction, reducing downtime and extending operational lifespan. Single-operator functionality cuts labor costs, while floor-mounted stability and overload protection enhance workplace safety. Its intuitive controls and low-noise performance contribute to comfortable, efficient everyday use in busy industrial settings.

FAQs of Chana Pressing Machine:

Q: How does a single operator manage the Chana Pressing Machine?

A: The machine is designed for ease of use, with mechanical levers and control switches that allow one operator to efficiently control all pressing and feeding operations. Its semi-automatic design streamlines workflow, minimizing manual handling.

Q: What type of maintenance does this machine require, and how often should it be performed?

A: Routine maintenance includes manual lubrication of moving parts and periodic checks of the belt-driven system. The parts are easily accessible, making upkeep straightforward. With minimal maintenance requirements, regular checks once a week are generally sufficient.

Q: When should overload protection features be utilized?

A: The built-in overload protection system functions automatically whenever the machine experiences excessive load or pressure, safeguarding both the machine and operator. No additional operator intervention is required when it activates.

Q: Where is the Chana Pressing Machine typically installed in a facility?

A: It is floor-mounted and stationary, ideally located in the production or processing area of food manufacturing plants for easy access and safe operation.

Q: What benefits does the manual feeding and pressing system offer over fully automatic systems?

A: Manual feeding provides better control over raw material input, reducing risk of blockages or overfilling. It also allows for flexible batch adjustments and greater consistency in finished product quality.

Q: How does the robust construction impact machine longevity?

A: Constructed from powder-coated mild steel, the machine is resistant to corrosion and physical wear, ensuring long-term durability even inside intensive industrial environments.

Q: What is the production output and what types of food industries commonly use this machine?

A: The machine delivers a steady output of 200 kg/hr and is widely used in snack and food processing industries that require large-scale chana pressing, particularly for producing ready-to-eat and packaged food items.